A picture of Swedish Meatballs.

Swedish Meatballs

cerrington2006yahoo @cook_3173849

Swedish Meatballs

cerrington2006yahoo @cook_3173849

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Ingredients

1 hour 5 mins

6 servings

1 1/2 lblean ground beef
1/4 lbJimmy Dean sausage (or favorite ground sausage)
1egg
1/4 cupketchup
2 tbspWorcestershire sauce
1 tbspdry mustard
1 tbspsoy sauce
1 clovegarlic (minced)
Sauce
2 canCream of Mushroom soup
1 cupsour cream
1 tspWorcestershire sauce
1 dashTabasco sauce
1/4 cupmilk

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Steps

1 hour 5 mins

1

Mix all ingredients together for the meat mixture. DO NOT OVER MIX!
2

Roll into small balls and place on cookie sheet. Bake 45 minutes or until browned.
3

In a medium bowl mix sauce ingredients together.
4

Place meatballs in a skillet or crock pot. Simmer for 45 minutes. May be used as main dish served over rice or noodles or as an appetizer served with toothpicks.

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cerrington2006yahoo

cerrington2006yahoo @cook_3173849

on January 01, 2012 00:00

Comments

Keywords

Meatball Mustard Mushroom Ground Sausage Sausage Egg Soy Ground Beef Garlic

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