Steps
- 1
Gajar ko dhokr chil le fir kaddukash kar le
- 2
Pan me ghee garamkrke kaddukash Gajar fry kar le
- 3
Low flame par pkana hai.
- 4
Dusre pan me sugar ki chashni taiyar krenge elachi powder add krenge
- 5
Paki hui Gajar ko chashni me add kar ke mix krenge
- 6
Crushed coconut aur dry fruits bhi add krenge
- 7
Jab puri tarah pk jaye to thanda hone ke liye rakh denge
- 8
Ghee lagakr laddoo taiyar krenge.dry fruits se garnish krenge
- 9
Gajar ka laddoo taiyar hai
Similar Recipes
More Recipes
-

Rekha Bapodra
-

Barnyard Millet Medu vada with Chutney
Sampada Shrungarpure
-

A celebration of veggies: Avial Kerala style
Lakshmi Sridharan Ph D
-

culinarycubit
-

I Had No Idea Apples and Puff Pastry Could Do This! 🍎
OnlyProven Recipes
-

Vidyutaa Kashyap
-

Arbi Masala Fry Sindhi Arbi Tuk Kachalu Tuk
Karuna Naveen Chandwani
-

White Chocolate Candy Cane Cookies
Hope Brincat
-

White Chocolate Key Lime Cookies
Hope Brincat
-

cook 1
-

Chocolate chip cookies w/ walnut and coconut
Warren Sturdivant
-

Rice flour cake of Matcha & white chocolate
Yu-Art Kichijoji
-

Rashmirekha Sahoo -

Anita Uttam Patel
-

Jasleen birdi
-

Spicy Veg Paneer Roll. Loaded with mix veggies
Shweta jaiswal.
-

nidhi chauhan -

Kajal Gaba
-

Spicy Peas Paratha Stuffing Recipe
Priyanka Jain
-

Nandini Aneja -

funbiskitchen











Comments