Steps
- 1
spray large heavy bottom sucepan/duch oven lightly with cooking spray. Brown beef well at medium high heat.
- 2
Add broth, soup, water, garlic, oregano, pepper, tomato. Heat to a boil, stirring occasionally. Stir in pasta and reduce heat.
- 3
Cover and cook at gentle boil until pasta is tender - about 15 minutes, stirring occasionally. Ladle into soup bowls, sprinkle with cheese and serve.
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