Refrigerated biscuits cake

Name: Refrigerated biscuits cake
Yield: 5/6 pax
Cuisine: Indian
Ingredients: 200 ml fresh cream; 1 tsp Chocolate powder; 1 1/2 cup Icing sugar; 1 tsp Coffee powder; 1 cupWater; As needed Gems; 2-3 pkt Parle-G biscuits

Zeenia Zenu @cook_9881314

#cookingfoodmania 16-12-17

Zeenia Zenu @cook_9881314

#cookingfoodmania 16-12-17

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Ingredients

5/6 pax

200 mlfresh cream
1 tspChocolate powder
1 1/2 cupIcing sugar
1 tspCoffee powder
1cupWater
As neededGems
2-3 pkt Parle-G biscuits

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Steps

1

Beat the cream up to thick consistancy
2

Add icing sugar little by little occasionally.
3

Add chocolate powder mix well
4

Heat coffee with water
5

Take the serving bowl itself. Dip biscuits to coffee mixture and layer it at the base
6

Now layer cream. Keep adding layers
7

Refrigerate it for about 20 mins.
8

Garnish with chocolate and sweets.
9

Serve cold.

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Cooksnaps

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Zeenia Zenu @cook_9881314

on December 16, 2017 08:40

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