A picture of Chili.

Chili

gpgmkelly @cook_3344605

Chili

gpgmkelly @cook_3344605

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Ingredients

2 lbhamburg
1 largeonion
1 largegreen pepper
1 clovegarlic
1/4 cupchili powder
1/4 tspground red pepper
1 can6 oz. tomato paste
1 can28 oz. tomatoes
2 1/2 tspsalt
1bay leaf
2 canred kidney beans 15 1/4 each

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Steps

1

5 Qt saucepan on high heat cook Hamburg, onions, pepper & garlic. Stir until all pan juice evaporates & beef is well browned.
2

Stir in chili powder & red pepper. Cook 1 minute.
3

Stir in tomato & liquid, paste, salt, bay leaf over high heat. Heat to boiling.
4

Cover, simmer 30 minutes.
5

Drain kidney beans and add. Simmer uncovered 20 minutes. Remove bay leaf. Serve.

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Cooksnaps

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gpgmkelly

gpgmkelly @cook_3344605

on January 01, 2012 00:00

Comments

Keywords

Chili Onion Pepper Green Pepper Red Kidney Beans Tomato Garlic

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