Hot Creamy spinach Dip

Name: Hot Creamy spinach Dip
Total time: 1800 s
Yield: 6 persons
Cuisine: Indian
Ingredients: 2 teaspoons olive oil; 1 large onion, diced; 4 garlic cloves, minced; 1 cup spinach washed and coarsely chopped; 1/3 cup milk; 1/2 cup cream cheese; 1 teaspoon Worcestershire sauce; 3/4 cup shredded mozzarella; to taste Coarse salt and ground pepper according

Anjali Sunayna Verma @AnjaliVerma1

Amritsar, Punjab

#Dips&sauces.

Spinach Dip can be served with any wrap , pita chips, homemade tortilla chips or any type of crackers.

#Dips&sauces.

Spinach Dip can be served with any wrap , pita chips, homemade tortilla chips or any type of crackers.

Anjali Sunayna Verma @AnjaliVerma1

Amritsar, Punjab

#Dips&sauces.

Spinach Dip can be served with any wrap , pita chips, homemade tortilla chips or any type of crackers.

#Dips&sauces.

Spinach Dip can be served with any wrap , pita chips, homemade tortilla chips or any type of crackers.

Saved

Ingredients

30 minutes

6 persons

2 teaspoonsolive oil
1large onion, diced
4garlic cloves, minced
1 cupspinach washed and coarsely chopped
1/3 cupmilk
1/2 cupcream cheese
1 teaspoonWorcestershire sauce
3/4 cupshredded mozzarella
to tasteCoarse salt and ground pepper according

Saved

Steps

30 minutes

1

Keep a large pan over medium heat and add the oil. Add onion and garlic and cook until translucent, about 6 to 8 minutes.
2

Add spinach and cook until completely cooked. It takes merely 5 to 8 minutes. Keep aside.
3

In the same pot, warm the milk over high heat. Whisk in cream cheese until smooth and melted, about 3 minutes.
4

Add spinach, Worcestershire sauce, red pepper flakes, and mozzarella and stir to combine. Season with salt and pepper.
5

Simmer over medium low heat until ready to serve. Transfer to serving dish and serve hot.