Bread Roll

Name: Bread Roll
Cuisine: Indian
Ingredients: 5 boil potatoes; 12 bread; 2-3 tsp hara dhaniya barik katta hua; 1 inch Adrak ka tukda kadukas kiya hua; 2 hari mirch barik katti hui; Namak your taste according; 1 tsp dhaniya powder; 1/4 amchur powder; 1/2 Lal mirch powder; 1/2 gram masala; Oil bread roll fry krne ke liye

Kajal Gaba @cook_9627922

Bread Roll

Kajal Gaba @cook_9627922

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Ingredients

5boil potatoes
12bread
2-3 tsphara dhaniya barik katta hua
1 inchAdrak ka tukda kadukas kiya hua
2hari mirch barik katti hui
Namak your taste according
1 tspdhaniya powder
1/4amchur powder
1/2Lal mirch powder
1/2 grammasala
Oil bread roll fry krne ke liye

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Steps

1

Sab se pehle Aalu maish kar le. Ab ek kadhai me 1 tsp Oil gram karein. Jab Oil gram ho jaye. Usme hari mirch, adrak ka paste, dhaniya powder daal ke thoda bhun le.
2

Ab usme Aalu add karein. Fr namak, amchur, Lal mirch powder, gram masala, hara dhaniya add kar ke ache se mix karein.
3

Ab bread ke kinare katt ke alg kar le.
4

Ab Aalu ke gole bana ke tyar kar le.
5

Ab ek plate me pani dale. Usme bread ko dip karein. Ab pani nichod le.
6

Ab bread me Aalu rakh kar band kar de.
7

Ab Oil gram kar le fr bread roll halke brown hone tak fry kar le..thanku