Bacon Cheddar Mashed Potatoes

Name: Bacon Cheddar Mashed Potatoes
Total time: 2700 s
Yield: 10 servings
Cuisine: American
Ingredients: 5 lb Russet Potatoes; 10 slice Bacon; 8 oz Cream Cheese; 1/2 cup Unsalted Butter; 1 cup Sour Cream; 2 1/2 cup Cheddar Cheese; 2 tsp Salt; 1/2 tsp Pepper

meganbp89 @cook_3614204

Bacon Cheddar Mashed Potatoes

meganbp89 @cook_3614204

Saved

Ingredients

45 mins

10 servings

5 lbRusset Potatoes
10 sliceBacon
8 ozCream Cheese
1/2 cupUnsalted Butter
1 cupSour Cream
2 1/2 cupCheddar Cheese
2 tspSalt
1/2 tspPepper

Saved

Steps

45 mins

1

Preheat oven to 350°F
2

Cook and mash potatoes
3

Cook bacon, drain, cool and crumble
4

Add sour cream, cream cheese, and butter to potatoes. Mix until smooth then stir in 2C cheese and crumbled bacon, salt and pepper. Stir until well combined.
5

Transfer to 3qt buttered baking dish, top with 1/2C cheese
6

Bake about 30 min