Steps
- 1
roast beets in 450° oven until tender
- 2
blend beets and greens until finely chopped
- 3
salute onion and garlic until fragrant
- 4
add rice to saute pan and cook until lightly toasted. Add beats and greens
- 5
boil broth and cook rice according to package
- 6
once rice is done, stir in flat cheese.
- 7
garnish with parmesan cheese
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