Rainbow biscuits

Name: Rainbow biscuits
Cuisine: Indian
Ingredients: 250 grams butter; 1 cup icing sugar; 3/4 cup cornflour; 1/2 cup oil; 1 tsp vanilla essences; 2 cup flour (add more if needed); as needed Orange & yellow food colour

Shweta Galinde . @cook_9852821

Christmas cookies

Shweta Galinde . @cook_9852821

Christmas cookies

Saved

Ingredients

250 gramsbutter
1 cupicing sugar
3/4 cupcornflour
1/2 cupoil
1 tspvanilla essences
2 cupflour (add more if needed)
as needed Orange & yellow food colour

Saved

Steps

1

Cream the butter & sugar well.
2

Add the cornflour, vanila & oil.
3

Add the flour to make a soft dough.
4

Divided the dough into 2 parts & use orange and yellow to colour each part.
5

Pipe with a number 12 nozzale.
6

Decorate with sprinkles over.
7

Bake at 180 degree for 15 minutes.
8

Remove from the oven and sprinkle sugar over.

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Cooksnaps

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Shweta Galinde . @cook_9852821

on December 28, 2017 18:32

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