A picture of Chinese sprouts salad.

Chinese sprouts salad

Babita Kothari @cook_9748727

Chinese sprouts salad

Babita Kothari @cook_9748727

Saved

Ingredients

1 cupsprouts
1 tbsp each red,yellow,green capsicum
1 tbsp each carrots& beans
1 tsp each vinegar,green chillies sauce and tomato sauce
to tasteSalt
1 tspblack pepper
1 tspoil

Saved

Steps

1

In a pan add oil then 1 tbsp each of red,yellow,green capsicum,1tbsp each of carrots beans and after sorte it....now add 1 tsp each of vinegar,green chillies sauceand tomato sauce
2

Sorte and now add sprouts and salt and pepper and again sorte and serve.....

Saved

Cooksnaps

Saved

Babita Kothari @cook_9748727

on December 30, 2017 05:09

Comments

Similar Recipes

More Recipes

Litti Chokha Bihari Style/ Authentic and Soulful Rustic Dish Litti Chokha for Monsoon ✨️

Navnita Jaiswal
Vietnamese Summer Rolls

Gabriel Ivarsson
Diet Biscuits 🫓 🫓

Kulsoom Bukhari
Punjabi Chole Bhature with Pineapple Raita

Shobha Deshmukh
Morning blended smoothie

ifuchi
Bengali Style Red Amaranth Fry

Barnali Debdas
Plum Pork Noodle Bowl

Rebecca Dunsworth
Kerala Style Inji Puli (Puli Inji) | Traditional Onam Sadya Ginger Curry

Rosalyn John
Thai Green Curry Asparagus Soup

Laura
Green Peas & Potato Stuffed Pitha

Sangita Vyas
Coconut Cream Pie

Janet Arthur Farmer
Honey Soy Ginger Chicken Breasts with Mushrooms

Marsha M
Meatlovers Biscuits

skunkmonkey101
Tiramisu Trifle

Alta Vida Culinary Studio
Butterscotch rolls

Richard Scott Cunningham
Salmon

Paul Savoca
Fruits salad

Mohini Gupta
Vegetables Fruits and salad

Mohini Gupta
Bhel

Suman Baid
Fruits vegetables salad

Neha Nikul Raval
Raw mango carrot salad

Neha Nikul Raval
Tiramisu Trifle

Alta Vida Culinary Studio
Citrus Pesto Pasta

Alta Vida Culinary Studio
Bonnie’s Chicken Saltimbocca

Alta Vida Culinary Studio
Wet fried beef stew

Boni Kipsang