Steps
- 1
Nariyal ko grate kar lein
- 2
Gas on karein kadai rakhe
- 3
Mava ko kadai mein dale bhune
- 4
Sath sath chalate rahein mava ko
- 5
Jab mava bhun jye kadai ko gas se utare
- 6
Dusri kadai rakhe gas pe
- 7
Water or sugar dale
- 8
Chasni banayein
- 9
Jab. Chashmi ban jye
- 10
Usme nariyal dal de
- 11
Ache se mix karein
- 12
Kaju badam ko kaat kar dale
- 13
Ache se bhune
- 14
Jab tak chasni ka pani bilkul dry na ho jye
- 15
Mava dale
- 16
Thale mein dale jamane rakh de
- 17
Freez mein
- 18
Jab burfi jam jye use koi bhi shape mein cut kar
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