A picture of Basic Pizza Dough.

Basic Pizza Dough

smf0318 @cook_3850611

Basic Pizza Dough

smf0318 @cook_3850611

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Ingredients

2 cupbread flour
1 tbspOlive oil
1 cup+ 2 TBSP warm water (115 degree F.)
1 envelope(1/4 ounce) active dry yeast

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Steps

1

Blend yeast, warm water + 1 TBSP of flour in small bowl and let sit for 5 minutes to proof yeast.
2

Place 2 cups of flour in food processor. When yeast mixture bubbles + foams, pour into the feed tube with the machine running.
3

Add olive + salt; add more flour as needed until dough pulls away from the sides of the bowl and forms a ball.
4

Place in a deep-floured bowl, cover with plastic wrap and set in a draft free spot to rise.

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smf0318

smf0318 @cook_3850611

on January 01, 2012 00:00

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