Fish and Raw Mango curry in Coconut based gravy
varunpaul @cook_3943532
This goes well with White Rice.
Fish and Raw Mango curry in Coconut based gravy
This goes well with White Rice.
Cooking Instructions
- 1
Cut the mangoes into long pieces and keep it aside.
- 2
Mix the mangoes, fish, ginger, green chillies, half of the small onions and tumeric with two tablespoon of oil.
- 3
Pour in the 4 cups of 2nd Coconut milk.
- 4
Mix and keep on the flame and start cooking. Add the red chilli powder and coriander. Cover it with a lid until the mangoes and fish is being cooked.
- 5
Once its cooked, add the 1st Coconut milk and bring to boil. Take it off the flame and keep it aside. Add salt to taste.
- 6
Now heat 3 tablespoon of oil in another pan and cook the remaining onions. Pour it over the curry.
- 7
Serve hot with white rice.
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