Pinoy Pork BBQ
One of my goals when coming to home during the December break is to cook for my family. I cooked this one and I'm happy they all liked it. It's fresh from coals :)
Pinoy Pork BBQ
One of my goals when coming to home during the December break is to cook for my family. I cooked this one and I'm happy they all liked it. It's fresh from coals :)
Open in Cookpad AppSteps
- 1
Chop pork to desired size. Mine is medium.
- 2
Put all ingredients to bowl. Marinate overnight.
- 3
Put chopped marinated pork through the stick. The meat with the fat on the last section. Set aside the sauce for glaze.
- 4
Prepare the coals in medium heat.
- 5
Grill each side for 5 mins. Brush the sauce on each side for glaze.
- 6
Grill for few minutes until brown.
- 7
Serve.
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
-
Stuffed Mushrooms (Spirit of '76 Cookbook)
-
-
-
-
-
-
-
-
Taiwanese Braised Beef Noodle Soup
-
-
-
-
Dipsikha Nandi -
-
nomonde -
-
lungile -
-
-
Comments