Cheese Cup Cake
Remember the basic of baking! Follow all procedure...
Cooking Instructions
- 1
Pre heat oven 275 F. Put some paper cups into the muffin pan
- 2
Cream butter add gradually then egg one at a time
- 3
Add half bar cheese grated
- 4
Mix all dry ingredients in a mixing bowl
- 5
Mix condensed milk, and evap milk
- 6
Then mix the butter mixture (eggs,sugar) alternately with flour and milk
- 7
Bake until done.
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