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Bread Pudding
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A picture of Bread Pudding.

Bread Pudding

James Swatton
James Swatton @cook_10089883

Bread Pudding

James Swatton
James Swatton @cook_10089883
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Ingredients

  • 1/2 lbstale bread
  • 3 ozcurrents or sultanas
  • 1 tablespoonmilk
  • 3 ozmargerine
  • 2 ozsugar
  • 1/2 teaspoonmixed spice
  • 1egg
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Steps

  1. 1

    Soak the bread in cold water for at least 30 minutes.

  2. 2

    Squeeze out all the water

  3. 3

    Add all the dry ingredients and then the melted fat, egg and milk.

  4. 4

    Mix well.

  5. 5

    Put into a greased pie-dish and bake for about 40 minutes at 200 C.

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James Swatton
James Swatton @cook_10089883
on January 07, 2018 18:07

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