Cupcakes

Name: Cupcakes
Cuisine: Indian
Ingredients: 1 cup maida; 3/4 cup milk; 3/4 cup sugar; 1/4 tsp baking soda; 1/2 tsp baking powder; Half cup milk powder; Half tsp jayefal powder; Half tsp elaichi powder; Half tsp laung powder; Half tsp dalchini powder; Half tsp ginger powder; 1 tbsp vinegar; Half cup butter; 1 tbsp instant coffee; Half cup dry fruits,tutty fruity

Pranshi Rai @cook_9803405

Cupcakes

Pranshi Rai @cook_9803405

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Ingredients

1 cupmaida
3/4 cupmilk
3/4 cupsugar
1/4 tspbaking soda
1/2 tspbaking powder
Half cup milk powder
Half tsp jayefal powder
Half tspelaichi powder
Half tsp laung powder
Half tsp dalchini powder
Half tsp ginger powder
1 tbspvinegar
Half cupbutter
1 tbspinstant coffee
Half cup dry fruits,tutty fruity

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Steps

1

Mix warm milk and vinegar and leave it for five minutes...
2

Mix all the dry ingredents..
3

Mix butter and sugar..
4

Now mix the dry ingredents in butter and sugar...and milk and vinegar mixture and make a batter..
5

Atlast mix the dry fruits in the batter...
6

Now pour the batter in cupcakes moulds...
7

Bake it for 30 to 35 minutes on 180 degree...