Heat ghee in a pan,add coconut powder and roast it for 1 min.

Now put all other ingredients and cook it for 2 min in low flame.Take it out and let it cool.

Take heart shaped mould,put some cherries in the base and put the coconut mixture over it,press it with soft hands.

Flip it on a tray.

It's ready to serve.

If.. you dont have mould than.. you can also make ball an put a half cherry on the ball and press gently....