Oven Baked Omelette

Name: Oven Baked Omelette
Total time: 900 s
Yield: 4 servings
Cuisine: British
Ingredients: 4 eggs; 1 medium tomato (chopped); 1 green pepper(chopped); 1 bunch freshly chopped chives; 1/2 shredded cheese; 1/4 tsp salt (optional)

Samantha Evans @cook_9765471

Worcester, UK

Trying to spice things up when it comes to breakfast foods, so I found this on pintrest and aboslutley loved it! I recommend you eat some boiled potatoes or toast to go along with this dish.

Samantha Evans @cook_9765471

Worcester, UK

Trying to spice things up when it comes to breakfast foods, so I found this on pintrest and aboslutley loved it! I recommend you eat some boiled potatoes or toast to go along with this dish.

Saved

Ingredients

15 minutes

4 servings

4eggs
1medium tomato (chopped)
1green pepper(chopped)
1 bunchfreshly chopped chives
1/2shredded cheese
1/4 tspsalt (optional)

Saved

Steps

15 minutes

1

Preheat oven to 190 C (or 365 F)
2

Spray down Skillet or Deep baking tray with cooking spray (or just take a tbs of oil and cover the inside with a brush or hand)
3

In a bowl whisk eggs
4

Add Salt, Chopped Veggies and Shredded Cheese
5

Bake for 15 minutes