Mix all ingredients into blender except Sazon

cut slices all throughout the pork skin also

cut skin back half way only

insert mix into the cut slits skin also

rub remainder of mix on meat pull skin over and repeat

add half pack of sazon on on skin and rub in and around the meat

let the meat sit over night and cook in the morning because this takes hours to cook start around 8 and you'll be done around 5

cook at 350 for the skin to harden when the pork is almost done turn your oven up to 500°F uncover meat