Butter Tomato Cream soup

Name: Butter Tomato Cream soup
Cuisine: Indian
Ingredients: 1 kg tomato; 1 potato; 2 onion; 8-10 cloves garlic; 1 carrot; 1 beatroot; 1 inch piece of ginger; 2 tbs butter; 1 tsp salt; 1 tsp black pepper; 1/4 tsp black salt; 2 tbs sugar; 2 cup water

Mridula Bansal @cook_9210566

#Soups...... It's a rich and healthy soup with carrot and beat....
For thickness of soup nothing is added in it... It's natural of veggies....

Mridula Bansal @cook_9210566

#Soups...... It's a rich and healthy soup with carrot and beat....
For thickness of soup nothing is added in it... It's natural of veggies....

Saved

Ingredients

1 kgtomato
1potato
2onion
8-10 clovesgarlic
1carrot
1beatroot
1 inchpiece of ginger
2 tbsbutter
1 tsp salt
1 tsp black pepper
1/4 tsp black salt
2 tbssugar
2 cupwater

Saved

Steps

1

Chopped the all veggies
2

Take a cooker.. Put butter in it... Saute onion and other veggies, add sugar and salt...
3

Take 3 to 4 whistles..... Let it cool..
4

Now grind it properly.. And squeeze it
5

Now again put it on gas flame for 15 minutes...
6

Cook well add black salt.. Black pepper....
7

Buttery soup is ready to serve....