Cut butter into 8 pieces in the Bosch.

Place flax seed and 1 1/4 water in blender. Puree until it becomes a glutinous gel.

Add flax mixture to Bosch. Add boiling water and honey to Bosch. Let butter melt and mixture cool to 120°-130°.

Add yeast and allow to work just until slightly bubbly.

Add salt and 10 to 12 cups flour.

Pulse Bosch until ingredients are combined and machine can run without sloshing out of bowl.

Add additional flour as needed to clean bowl. Let machine run for 8 minutes.

Turn out dough into an oiled boil, cover and allow to raise until lid pops. Form into loaves or rolls and freeze or let raise until size doubles and bake at 350° for 30 min.