Steps
- 1
Add vinegar or lemon juice and butter. Let cool.
- 2
Coat raisins with flour and sugar. Add boiling water and boil and stir 1-2 min
- 3
For topping and bottom : Mix together butter, sugar, and egg
- 4
Add flour and baking powder to mixture and mix. Take 1/2 the dough and press it into an 8 inch pan. Put raisins ontop and crumble remaining dough ontop.
- 5
Bake at 350° for 30 mins.
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