
Roasted alsi and souf (flax seeds and fennels)
Puja Manchanda @cook_10122485
Roasted alsi and souf (flax seeds and fennels)
Steps
- 1
Take alsi and souf in a bowl and haldi and salt then add water and lemon juice then mix al the ingredients well,
- 2
Then take a pan put this mixture on pan then keep stirring till alsi starts popup then switch off the gas then keep aside to cool then put this in any air tight container....
- 3
Enjoy this after every meal coz it's boost your metabolism....
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