Steps
- 1
*bring one cabage cut into 4 quarters use only one quarter*
- 2
peel the carrots, grate them, put it in a big bowl
- 3
start cuting the cabbage and add it to the mixing bowl
- 4
start prepairing the dressing by adding the sugar, salt, mayonnaise, and greek yoghurt in a seperate mixing bowl and mix them all together.
- 5
add the dressing to the carrots and cabbage and mix well
- 6
Ready To Be Served!
- 7
this is my mother's way of making this Salade so as to have less fat, enjoy!
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