Paprika Chili Stew
A hearty delicious stew on a cold Winters day.
Open in Cookpad AppSteps
- 1
Wash your vegetables. Chop the peel and carrots, celery, and onions.
- 2
Add the ground beef to a pot. Add the spices except the liquid smoke.
- 3
Add the chopped vegetables, and baby carrots. Stir well and cover.
- 4
Brown the beef with the vegetables stirring occasionally
- 5
Cook till the juices the beef and Vegetables produced are absorbed or evaporated. Careful not to burn the dish.
- 6
Add the beans and tomato puree. Also this is where you add the liquid smoke and Worcestershire sauce
- 7
Simmering and gently stirring occasionally, the beans can lose their integrity, for 25-30 minutes covered. Keep it going till carrots are fork tender and carefully paying attention to it possibly sticking to the bottom of pot.
- 8
Now we have finished it time to eat! I hope you enjoy!!
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