One day when cooking seemed tedious, I threw together this simple dish over rice and it got rave reviews, so I recreated it and posted the recipe.Since the flavor is strong, it is best eaten over rice. You can add the remaining sauce on top of the rice. Be careful not to serve too much! Recipe by shouko

This is the perfect morning after meal after having tacos, nachos, burritos and more. Just use your leftovers to make this delicious breakfast sandwich.

Quick, Easy, & Delicious breakfast for any day of the week!

I created this recipe when I received some pasta to test out.I've been thinking about making cold pasta dishes with a poached egg, and came up with this recipe.Don't add too much salt since there's plenty in the cured ham. Recipe by Mayugari-ta

Easy dish for a nice Sunday Brunch (:

Asparagus with poached or soft boiled egg is a popular dish in Izakaya (dining bar) in Japan, but so far here in Vancouver I haven't seen it🧐 Ok, then I cooked by myself as it is super easy.The photo shows the simple one but sometimes I add shaved Parmigiano, crunchy bacon and some drops of soy sauce. (yes it's true that Japanese use soy sauce for everything;)#eikoskitchen

Felt pretty crook at work last night. Figure a nice healthy breakfast couldn't hurt the body. And until now I'd never poached an egg! Turned out really nice! 👍😀

This is my family's standard miso soup. My mother often used to make it.The eggs will spread if you add them to the water first, so add the spinach first and you shouldn't have any problems. Recipe by Yuuyuu0221

My discovery is to give healthy and tasty food to the urban Indians because of Indian villagers has taken already fresh veggies rather than urban Indians#losingweight#CookClickVegetarian can avoid egg