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5 spice pork & veg. fried rice
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A picture of 5 spice pork & veg. fried rice.

5 spice pork & veg. fried rice

zippy16
zippy16 @cook_3986029

5 spice pork & veg. fried rice

zippy16
zippy16 @cook_3986029
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Ingredients

  • 2 cupchicken broth
  • 1 1/2 cuplong grain rice
  • 5 tbspoil
  • 1 lbpork loin, thinly sliced
  • 2 tsp5 spice powder
  • 2eggs
  • 1/2 lbsliced mushrooms
  • 1red bell pepper, thinly sliced
  • 2handfuls shredded carrots
  • 1scallion
  • 1 cupfrozen peas
  • 3 clovegarlic
  • 2inches fresh ginger
  • 1/2 cupsoy sauce
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Steps

  1. 1

    cook rice in broth & 3/4 c. water. fluff & spread on baking sheet to cool.

  2. 2

    season pork with salt, pepper & 5 spice & stir fry in 2 T. oil over high heat 3 min. transfer to plate.

  3. 3

    scramble eggs in 1 T. oil 2 min. remove to plate. lower heat to med. & cook mushrooms, bell pepper & carrots 2 min. in 2 T. oil. add scallions, peas, garlic & ginger & cook 1 min. add rice & crisp for a few min. stir in soy, pork & egg.

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zippy16
zippy16 @cook_3986029
on January 01, 2012 00:00

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Keywords

Fried Rice Welsh Onion Mushroom Pea Ginger Red Bell Pepper Rice Egg Carrot Pork Loin Chicken Soy Garlic

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