
Classic Stuffed Chicken Breast W/ Creamy Sauce.

Steps
- 1
Preheat oven to 375°
- 2
Make stuffing according to directions adding shredded cheese when done.
- 3
Either flatten chicken breast or slice hole in chicken breast.
- 4
If you flattened the chicken put layer of stuffing mixture on chicken & roll up. If you cut a hole just put the stuffing mixture inside. Place chicken in pan as you finish
- 5
There may be left over stuffing, just place it in the baking dish around the chicken.
- 6
In mixing bowl mix together milk, lemon juice, soup, garlic, tomatoes, &onions. Pour over top of chicken.
- 7
bake for one 1-1 & 1/2 hour. depending on the size over the chicken.
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