
Panko Encrusted Chicken Breast

bjorn.rindal @cook_3126453
Panko Encrusted Chicken Breast
Steps
- 1
Preheat oven to 375ºF
- 2
Rinse chicken breast, cut into tenders if desired, and set aside.
- 3
Mix panko bread crumbs, seasoning and bacon bits in a gallon size zip lock bag
- 4
Place one chicken breast in the zip lock bag with the crust mix, seal, and shake until the chicken breast is fully coated
- 5
Place coated chicken on non-stick baking sheet evenly distributed.
- 6
Bake at 375ºF for 15 minutes or until cooked through completetly
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