Stuffed Chicken Breast
MiaThornyRose @cook_2905527
Cooking Instructions
- 1
preheat oven to 375
- 2
get your butcher to butterfly your chicken breast or do it yourself.
- 3
sprinkle lemon pepper on both side of your chicken breast.
- 4
put sage sausage, veggies and cabbage (optional) in the middle of the chicken breast.
- 5
roll the chicken breast and hold in place by using toothpicks
- 6
spray a glass cooking dish with cooking spray and lay chicken in dish.
- 7
cook until golden brown. ( about 30-40 mins)
- 8
remove from oven and serve immidiately. this recipe is also great for butterflied pork chops.
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Hiiii! I'm a wife and mother of 2.5 (we're expecting :-) ). I work almost 70 hours a week, do housework, laundry and take care of my growing family so mealtime has to be prepared quickly and be hearty. Also since this is a time we all get together as a family (instead of take-out on the car ride home), I try to make our meals different and special! I hope some of out favorites become yours! :-) ENJOY!
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