Slow Cooked Italian Meatballs

Name: Slow Cooked Italian Meatballs
Total time: 900 s
Cuisine: American
Ingredients: 1 hamburger meat (family sized package); 2 cup italian seasoned breadcrumbs; 2 eggs; 1 tbsp salt; 1 tbsp pepper; 1 tbsp garlic powder or salt; 1 can tomato sauce or use your own homemade

lindacoconut @cook_3550716

I usually make these for potlucks at work. I get so many compliments, and there is never any leftovers. My family loves them as well.

lindacoconut @cook_3550716

I usually make these for potlucks at work. I get so many compliments, and there is never any leftovers. My family loves them as well.

Saved

Ingredients

15 mins

1hamburger meat (family sized package)
2 cupitalian seasoned breadcrumbs
2eggs
1 tbspsalt
1 tbsppepper
1 tbspgarlic powder or salt
1 cantomato sauce or use your own homemade

Saved

Steps

15 mins

1

Combine all ingredients except the sauce and use your hands to mix together. If I feel like it needs more spice, I will add more breadcrumbs, salt, and pepper depending on how much meat I have.
2

start forming the meatballs rolling pieces of the meat in your hands
3

slightly pan fry meatballs so they are slightly browned on the outside
4

Pour sauce into crockpot. I usually add some different Italian spices to the sauce. I also sometimes add red pepper spice to give it a kick.
5

add slightly browned meatballs into the crockpot
6

Allow meatballs to cook in crockpot for 6-8 hours (the longer the better). I let it cook sometimes up to 10 hours.
7

Spoon off excess grease that rose to the top when meatballs are done cooking. Stir and then serve.