Filling for quiche 1 (with spek or bacon)

Name: Filling for quiche 1 (with spek or bacon)
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 150 grams mushrooms; 1 white onion; 1 red pepper (or any colour); 300 grams bacon or spek; 1 clove garlic fined chopped; 1/3 cup milk or cream; 2 eggs; 1 cheese that you like as much as you like

Alma.Terror @cook_2714118

Filling for quiche 1 (with spek or bacon)

Alma.Terror @cook_2714118

Saved

Ingredients

30 mins

6 servings

150 gramsmushrooms
1white onion
1red pepper (or any colour)
300 gramsbacon or spek
1 clovegarlic fined chopped
1/3 cupmilk or cream
2eggs
1cheese that you like as much as you like

Saved

Steps

30 mins

1

A basic filling for quiche.
2

All the ingridients has to be cut in normal -meduim pieces
3

Add into a pan the bacon, the onion, the pepper and the mushrooms, leave it in meduim fire for 30min, mix them once in a while
4

don't add butter or oil cause the bacon is already fat. when the mix has no liquids add a bit of the cream.
5

when everything is mixed and cooked nicely turn off the fire and add the eggs and the cheese. mix it and add it on the quiche
6

add it on the quiche before the quiche goes to the oven. if you do it to early the pastry will be really soft
7

bake for 35min aprx in 180-200dgr
8

in this quiche i have gouda cheese (the normal one that melts). add as mush as you like. normally i put 150gr.