Leftover fried potatos

Name: Leftover fried potatos
Total time: 600 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 cup leftover potatos; 1/2 each onion, bellpeper; 1 can Hormel Chili w/ beans; 2 tbsp water; 1 tbsp oil; 4 slice Kraft cheese

katie92 @cook_3480450

Fantastic way to make something new. Never thought leftovers could be so good!

katie92 @cook_3480450

Fantastic way to make something new. Never thought leftovers could be so good!

Saved

Ingredients

10 mins

4 servings

2 cupleftover potatos
1/2 eachonion, bellpeper
1 canHormel Chili w/ beans
2 tbspwater
1 tbspoil
4 sliceKraft cheese

Saved

Steps

10 mins

1

Preheat oven to 400°F
2

With the oil saute the diced onion and bellpeper
3

In a 9'' round pan add your potatos then your onions and bellpepers.
4

Pour your chili over that and cook in the oven for 25 min.
5

After the 25 min pull it out and add the cheese. (I fold mine in thirds and lay it on)
6

Cook for an additional 5 min.
7

Then enjoy! (We add a little sour cream or katchup on top to make it our own)