Steps
- 1
Boil pasta in salted water until tender
- 2
Sprinkle lemon zest on top of shrimp
- 3
Dice tomatoes, cucumbers & peppers
- 4
Saute shrimp in unsalted butter & juice from the lemon
- 5
Combine pasta, shrimp & vegetables in mixing bowl
- 6
Add italian dressing & seasonings to taste
- 7
Chill for 30 minutes before serving
- 8
Serve as a side or pair it with a white wine for a light meal
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