Pudding cookies
THE softest cookies
Steps
- 1
Preheat oven to 350°F.
- 2
Stir together flour and baking soda and set aside.
- 3
In a large bowl, cream butter and sugars together.
- 4
Add in pudding package and beat until well blended.
- 5
Add eggs and vanilla.
- 6
Add flour mixture slowly until well incorporated.
- 7
Add chocolate chips or whatever add-in you chose.
- 8
Roll into 1″ balls, roll in loose sugar and place on greased baking sheet. Flatten gently. Bake 8-12 minutes.
Keywords
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