Steps
- 1
Firstly, boil half a cup of water on medium low.
- 2
Add sugar to pan until it turns caramel
- 3
Add cream WITH HEAT OFF
- 4
Add butter
- 5
Whisk
- 6
Make French toast and pour ~
- 7
Add a pinch of salt
- 8
Slice bread (or use pre cut)
- 9
Smash 3 eggs into a glass bowl, a pinch of brown sugar and half a vanillas bean. Add a splash of milk.
- 10
Heat a knob of butter on
Medium - 11
Cover bread in egg mixture and fry in butter.
- 12
Add another pinch of brown sugar
- 13
Turn down low and cool for another minute to ensure egg is cooked.
- 14
Stock bread intro of one another and then cover in caramel.
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