Krystals Seafood Egg Rolls

Name: Krystals Seafood Egg Rolls
Yield: 10 servings
Cuisine: American
Ingredients: 4 oz bean sprouts; 1/2 head iceburg lettuce (finely chopped); 1 vegetable oil (for deep frying); 1 packages egg roll wraps (20 count); 1/2 lb cooked shrimp; 1/2 lb cooked crab meat; 2 eggs (beaten); 1/2 cup sweet and sour sauce; 1/4 cup soy sauce

kryshart @cook_3518616

This is a favorite in the house! Great for family dinners or entertaining.

kryshart @cook_3518616

This is a favorite in the house! Great for family dinners or entertaining.

Saved

Ingredients

10 servings

4 ozbean sprouts
1/2 headiceburg lettuce (finely chopped)
1vegetable oil (for deep frying)
1 packagesegg roll wraps (20 count)
1/2 lbcooked shrimp
1/2 lbcooked crab meat
2eggs (beaten)
1/2 cupsweet and sour sauce
1/4 cupsoy sauce

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Steps

1

In large skillet combine shrimp, crab, bean sprouts, and lettuce.
2

Cook on medium heat stirring frequently until lettuce is cooked down. (about 5 minutes)
3

Add soy sauce and sweet and sour sauce. Stir well.
4

Reduce heat to medium low and continue cooking for an additional 5 minutes.
5

Drain excess liquid and remove from heat.
6

In large pan begin heating oil.
7

Assemble egg rolls according to directions on package. Spoon approximately 2tbs of filling and seal roll with small amount of egg.
8

Fry until golden brown and set on a paper towel to drain excess oil.
9

Serve with sweet and sour sauce and enjoy! : )