Dizzle's bake potato

Name: Dizzle's bake potato
Yield: 6 servings
Cuisine: American
Ingredients: 6 potatoes; 4 lb ground beef; 1 1/2 cup sofrito; 1 adobo; 1 sazon; 1 pepper; 1 oregano; 2 tbsp tomato paste; 2 tbsp olive oil; 1 sour cream; 1 mixed chedder cheese; 1 butter; 1 salt; 1 tbsp stuffed olives; 1/2 tbsp capers

natdizzle @cook_3678164

Your whole family will love this!

natdizzle @cook_3678164

Your whole family will love this!

Saved

Ingredients

6 servings

6potatoes
4 lbground beef
1 1/2 cupsofrito
1adobo
1sazon
1pepper
1oregano
2 tbsptomato paste
2 tbspolive oil
1sour cream
1mixed chedder cheese
1butter
1salt
1 tbspstuffed olives
1/2 tbspcapers

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Steps

1

preheat oven to 375
2

wash potatoes. Place on aluminum foil, sprinkle with salt and add some butter to your liking.
3

completely cover potatoes with aluminum foil. place potatoes covered with aluminum foil on a cookie sheet.
4

place in oven
5

heat oil and add your sofrito store bought or homemade. I use homemade.
6

onces it starts to fry a little add ground beff and stir.
7

add seasoning to your liking. taste occasionally.
8

once fully cooked add tomato paste and about 1/2 a cup of water and mix.
9

add capers and olives
10

once the water has thickened remove from heat and cover.
11

cook about 4 strips of bacon and dice.
12

check on potatoes by inserting a fork, if its soft remove from oven.
13

slice the potato open to add the ground beff.
14

sprinkle cheese if it doesnt melt heat it up in microwave or place them back in the oven .
15

once your cheese have melted add sour cream and bacon on top.
16

now you may enjoy your dizzle baked potatos! :)