Parmesean baked chicken breast
Used what I had mostly laying around to make a quick, healthy dish
Parmesean baked chicken breast
Used what I had mostly laying around to make a quick, healthy dish
Cooking Instructions
- 1
Pour dressing in pan and set chicken breast for 30 minutes to an hour in oan in fridge
- 2
Crush croutons to fine dust
- 3
Combine breadcrumbs, parmesean, parsley, and onion salt in a bowl, mix well, leave set.
- 4
Set oven to 350°F
- 5
Combine egg, olive oil, and lemon juice and lay out to coat chicken in
- 6
Coat chicken in egg mixture and bread accordingly
- 7
Dash parmesean and parsley on top of chicken amd place in oven
- 8
Cook for 50 minutes or until chiken breast is done
- 9
For an additional side, roast sliced tomatoes and chopped potatoes in olive oil, lemon juice, amd parsley along side the chicken breast.
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