Steps
- 1
preheat oven 350
- 2
Boil chicken. While its cooking get mixing bowl mix sour cream and soup, set aside.
- 3
Dice or shred chicken, sprinkle chicken with garlic powder, salt and pepper if you like. add chicken to mixing bowl. Mix well.
- 4
Pour everything in to casserole dish.
- 5
Put stick butter n microwave about 20 seconds or until melted. Take pack of Ritz, crush them and add them to melted butter. Add poppy seed stir. Spread over casserole. Sprinkle almonds over Ritz.
- 6
Bake until bubbly:) Usually 25 mins or so.
- 7
I like to double this recipe, it goes very fast at our house.
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