Steps
- 1
Heat 1 tablespoon of oil in a large frying pan
- 2
Fry the onion for 15 mins until soft
- 3
Add bacon and carrots to the pan and fry until bacon is cooked and carrots are soft about 10 mins
- 4
Add minced beef to the pan and saute till brown
- 5
Season with salt and pepper
- 6
Add stock and cook down until 60% has evaporated
- 7
Place cooked cauliflower, carrot and sweet potato in a food processor and puree with the remaining olive oil until smooth
- 8
Pour minced beef mixture into oven dish
- 9
Pour mash over the top
- 10
Bake at 200c for 30mins
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