Sift dry ingredients together into a large bowl.

Cut in butter until mixture resembles coarse meal.

Mix orange rind with tablespoon of sugar.

Add eggs, evaporated milk, caraway seeds, and orange rind/sugar mixture.

Beat only until well blended.

Turn into well greased 10" tube or Bundy pan.

Bake in preheated 350°F oven for one hour or until tests done.

Cool on wire rack for 10 minutes.

Remove from pan before slicing.

May be sprinkled with confectioners sugar or glazed with a mixture of confectioners sugar and orange juice.