I often have a salad with fried onions on top, and I got a hint from it. I used fried salmon skin instead.The oil spits when frying the salmon skin.If you're afraid of that, it's better to coat the skin with cake flour. Recipe by classy

So I made Vickys Lemon & Dill Salmon Skewers for dinner last night. They are delicious by the way and I highly recommend trying them!! I bought 4 salmon fillets, about 2 lbs and cut the cubes from the thick center portion of each fillet. This left the thinner edges of each fillet to do something with. So this morning I decided to make a quick salmon salad with the scrap salmon. I even had about 4 cubes of grilled salmon left over from last night that I added in to my flaked salmon. I used all my fresh dill last night so used dried dill weed in the salad, but fresh can certainly be used. Great use of leftovers.I'd add a link to Vicky's amazing recipe, but I don't know how!

Hubby and I are doing a "Salad Only Week" so I thought I'd share some of the less traditional salads we enjoy!

This is delicious & a great way to use up leftover salmon!

#summer#Surf

Simple salad idea you can eat on its own or paired with your grilled dish.

As a "vegetarian/hopeful vegan," I am a big fan of tuna salad, egg salad, chicken salad, or any sandwich that involves dairy as opposed to "lunch meat" aka processed & cured pork! 🙄👌 My honey loves crab. Especially, imitation crab which I personally am opposed to, but he is constantly bringing home asking me to "make stuff" with. 🙄🤦🏻‍♀️😩😄 This is a great way to sneak in extra vegetables! 👌😏😎👍 Nom! Nom! #crab #crabsalad #crabmeat #crabsaladsandwich #crabsandwich #seafoodsalad #seafoodlunch #seafood

I made my own mayo in this recipe, but if you can’t be bothered, you can use kewpie mayo.

I made this because I wanted a Christmas-colored salad using a circular mold. I thought the cottage cheese would look like snow.Instead of salmon, try sashimi-grade tuna. You can change the shape by using square milk carton or a small aluminum can. Recipe by Banbi