Steps
- 1
Recipe- 1 and 1/2 cup besan haldi salt mila le.2 spoon lemon juice and 2 spoon sugar powder me
- 2
1/2 cup pani mila le and besan me daal ke achhe se milaye and 1 spoon eno daal ke milaye and jaldi se steem karne rakh de.20 minute ke baad gas band kar de.tadke ke liye oil garam kar ke rai and curry patta daale and kati hari mirchi daal ke tadka lagaye. kafi ke saath serve karein
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