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Onion Thokku
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A picture of Onion Thokku.

Onion Thokku

Chitra Gopal
Chitra Gopal @cook_7583705
Chenni-India

Yummy. Ideal for Idli, Dosa, Chapathi, Naan and with White Rice too.

Yummy. Ideal for Idli, Dosa, Chapathi, Naan and with White Rice too.

Read more

Onion Thokku

Chitra Gopal
Chitra Gopal @cook_7583705
Chenni-India

Yummy. Ideal for Idli, Dosa, Chapathi, Naan and with White Rice too.

Yummy. Ideal for Idli, Dosa, Chapathi, Naan and with White Rice too.

Read more
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Ingredients

15 minutes
6 servings
  • 500 gmsmall Onion
  • 100 gmred chillies
  • 50 gmTamarind
  • 4 tea spoonsalt, 1 ts mustard
  • 100 gmGinjelly oil
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Steps

15 minutes
  1. 1

    First chop the small onions.

  2. 2

    In a mixer grinder add onion,red chillies, tamarind, salt make it into fine smooth paste,

  3. 3

    Then in the frying pan add oil, allow mustard to crack and add the misture and fry it for 10 minutes.

  4. 4

    Thokku is ready to taste.

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Chitra Gopal
Chitra Gopal @cook_7583705
on January 25, 2018 03:23
Chenni-India

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