preheat oven to 180 fan oven gas mark 6

rounghly chop the onion and the garlic. slice the red onion and the bacon.

slice the courgette and the potatoes quite thin. try to make them even so they cook evenly.

add one layer of the sliced potatoes on a roasting dish with a spinkle og salt

heat a non stick pan with a table spoon of butter. add the onions and cook till softend. add the mince and cook till brown. whilst the meat is cooking add the bacon a dash of salt, black pepper, all purpose seasoning and mixed herbs.

take the roasting dish with the potatoes out the oven after 10-15mins. once the mince is cooked add half on top of the potatoes.

on top of the mince add half the courgettes. and add the sliced red onion.

add the rest of the mince on top of the red onion.

add the courgettes and the rest of the sliced potatoes.

place the dish in the oven for 30 mins

take the dish out the oven and add the grated cheese on top

cook the dish for a further 20mins

atfer 20 mins take it out the oven and rest for five mins beforr serving