Mater masala stuffed paratha

Name: Mater masala stuffed paratha
Cuisine: Indian
Ingredients: 500 g mater; 50 g besan; 1 tsp oil; 1 tsp namak; 1 tsp lal mirch; 1/2 tsp haldi powder; 1/2 tsp dhaniya powder; 1/2 tsp Jeera; 1/2 tsp hing; 1/2 tsp ajwain; 1/2 tsp ginger ka paste; 1 tsp lemon rus; 1 tsp pise shaunf; 1 tsp garam msala; 250 g atta; 2 tsp oil; Namak swadanusar

Yashoda Bhati @cook_10180393

# green peas paratha

Yashoda Bhati @cook_10180393

# green peas paratha

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Ingredients

500 gmater
50 gbesan
1 tspoil
1 tspnamak
1 tsplal mirch
1/2 tsphaldi powder
1/2 tspdhaniya powder
1/2 tspJeera
1/2 tsphing
1/2 tspajwain
1/2 tspginger ka paste
1 tsplemon rus
1 tsppise shaunf
1 tspgaram msala
250 gatta
2 tspoil
Namak swadanusar

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Steps

1

Sabse pehle aata lenge isme oil dalenge or namak dalker shopt do ready krenge
2

15-20 min tak aata ko rest hone ke liye rakh denge
3

Iske baad mater ko acche se paane se wash krenge or boil krenge only 5 min
4

Boil hone ke baad ise micshe me graind derdra graind kar lenge
5

Oil lengeor jeera dalenge or ek ek kar ke saare masale daal denge 1 min bhoonenge
6

Iske baad mater daal kar acchey se mix kar lenge
7

Aate ke looi ready krenge or stuffing ko bharenge or bel denge
8

Oil lgayenge acche se shek lenge hmara pratha all most ready
9

Serving plet me dahe ya chutney ke sath serve krenge