A picture of Homestyle Deviled Eggs.

Homestyle Deviled Eggs

molbeckfamily @cook_3647295

Great tasting, fast and easy recipe! Yummm!!!

Great tasting, fast and easy recipe! Yummm!!!

Homestyle Deviled Eggs

molbeckfamily @cook_3647295

Great tasting, fast and easy recipe! Yummm!!!

Great tasting, fast and easy recipe! Yummm!!!

Saved

Ingredients

25 mins

5 servings

6hardboiled eggs
1 tspground mustard
1 tspseason salt
2 tbspsweet pickle relish
1/4 cupmayo

Saved

Steps

25 mins

1

Hardboil 6 Eggs
2

Peel and slice the hardboiled eggs in half
3

Scoop out the yellow egg yoke and place them into a small mixing bowl
4

Pour in the ground mustard, pickle relish, and mayo into that small mixing bowl with the yoke, stir it until its smooth
5

Spoon it out of the mixing bowl and into the egg half's, and store in the fridge for 20 mins. Then serve and enjoy!

Saved

Cooksnaps

Saved

molbeckfamily @cook_3647295

on March 17, 2014 18:02

Comments

Keywords

Deviled Eggs Mustard Egg Pickle Mayonnaise

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